Beverage

Tim Hortons adds Buffalo latte

Tim Hortons is adding a Buffalo latte to its menu for a limited time at select locations.

The drink is made with espresso, steamed milk, mocha and Buffalo sauce flavor and is topped with whipped cream and a dusting of Buffalo seasoning.

“Tim Hortons and Buffalo sauce were both born in 1964, so why not take these two Buffalo staples and combine them?" said Regional President Stephen Goldstein in a statement. “The unlikely pairing of sweet mocha and tangy Buffalo sauce come together to create an unexpectedly delicious sweet and spicy treat we hope our guests will enjoy.”

The new drink follows the chain’s release of its new line of espresso-based beverages. The Buffalo latte will be available at only two locations in Buffalo, N.Y.

Members help make our journalism possible. Become a Restaurant Business member today and unlock exclusive benefits, including unlimited access to all of our content. Sign up here.

Multimedia

Exclusive Content

Financing

Another thing for restaurants to consider: A GLP-1 pill

The Bottom Line: The drugmaker Eli Lilly this week said that tests of its GLP-1 pill could work just as well as injectable drugs like Ozempic. That could be huge, for the medication and for restaurants.

Technology

The tech buzz at RLC was all about personalization

Tech Check: Restaurants clearly want to make their digital customers feel seen, judging by conversations at the Restaurant Leadership Conference this week. It’s what consumers say they want, too, but will it work?

Financing

The rise, fall and (possible) rebirth of Hooters

America’s first breastaurant chain started as a joke and then became a juggernaut. Now, forced into bankruptcy by debt, inflation and some questionable decisions, it is hoping for a second chance, back where it all began.

Trending

More from our partners