Chicago's Berghoff Restaurant sold

berghoff food table

Chicago’s Berghoff Restaurant, one of the nation’s oldest family-owned restaurants, has been sold by one Berghoff to another. 

Carlyn Berghoff, the proprietor since assuming control from her parents, Herman and Jan, in 2006, has sold the downtown restaurant to her younger brother, Peter, who currently operates a satellite operation at O’Hare International Airport. Local reports say Carlyn, age 55, is retiring. Her brother’s age is cited as 50.

The terms of the deal were not disclosed.

The fate of the restaurant’s staff is less certain. The restaurant served notice that all 156 staff members would have to re-interview for their jobs.

The restaurant was opened in 1898 by Herman Berghoff and has been passed from one Berghoff to another in the 118 years since. Only once has service been interrupted for any length of time. Carlyn Berghoff closed the restaurant in 2006 for renovations and reopened it two months later with more banquet space and a menu sporting some contemporary touches.

Members help make our journalism possible. Become a Restaurant Business member today and unlock exclusive benefits, including unlimited access to all of our content. Sign up here.

Multimedia

Exclusive Content

Leadership

Meet the restaurant fixer who now owns Etta

Tech entrepreneur Johann Moonesinghe suddenly finds himself leading a growing group of restaurants. His secret? He doesn't expect to make a profit.

Financing

Looking for the next Chipotle? These 3 chains are already there

The Bottom Line: Wingstop, Raising Cane’s and Jersey Mike’s have broken free from the pack of well-established growth chains. Here’s why this trio stands out.

Financing

For Starbucks, 2 years of change hasn't yielded promised results

The Bottom Line: The coffee shop giant’s sales struggles worsened earlier this year, despite a flurry of efforts to improve operations and employee satisfaction.

Trending

More from our partners