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Kelsey Nash

Editor-in-Chief, FoodService Director

Articles by
Kelsey Nash

Page 47

Food delivery gets the Uber treatment

UberEATS expands to New York City and Chicago this week

Dunkin’ Brands’ president of global marketing and innovation to retire

John Costello, a driving force behind Dunkin’ Donuts and Baskin-Robbins’ marketing campaigns, will transition to a strategy role before retiring in 2016.

For fast-casual operators looking to meet the demand for healthy menu items, seafood may be the answer they’ve been fishing for.

Seasonal flavors still win big with coffee consumers.

The Massachusetts Restaurant Association is poised to call for a ban on Palcohol, or powdered alcohol, citing concerns over patrons’ safety.

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