When it opened in 1959, The New York Times called it perhaps the most exciting opening in two decades.
Location | New York City, N.Y. |
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Annual Sales | $14,150,000* |
Average Check | $152* |
Meals Served | 106,000* |
Website | http://www.fourseasonsrestaurant.com/ |
Top 100 Year | 2015 |
*RB estimate
Sales represent previous year’s gross food and beverage sales