Open since 2017, this mixed concept serves classic regional Chinese specialties.
| Location | San Francisco, Calif. |
|---|---|
| Annual Sales | $15,106,280 |
| Average Check | $54 |
| Meals Served | 300,000 |
| Total Seats | 260 |
| Top 100 Year | 2020 |
*RB estimate
Sales represent previous year’s gross food and beverage sales
It’s a tough time for restaurants of all sizes. But some independent operators keep showing their resilience, making Restaurant Business’ annual ranking of the 100 top-grossing independent restaurants. This year’s list boasts 19 new names, as well as many stalwarts, all with a focus on putting people first.