Atlantis Foods Joins Golbon

BOISE, ID (May 20, 2013)—Golbon announced the addition of Atlantis Foods Inc. of Winston-Salem, North Carolina to their foodservice marketing group, effective April 17, 2013.

Atlantis Foods started more than fifteen years ago as a small family business distributing seafood products in Winston-Salem, North Carolina. The company has grown steadily over the years to become a broadline distributor now servicing over 600 locations weekly in the Carolinas, and continues to grow. Atlantis Foods offers a complete line of products servicing “fish camps” in the region, otherwise known as cafeterias. They are committed to their Greek heritage and also service the segment very efficiently.

 

 

 

 

Members help make our journalism possible. Become a Restaurant Business member today and unlock exclusive benefits, including unlimited access to all of our content. Sign up here.

Multimedia

Exclusive Content

Marketing

Meet the restaurant industry's new government adversary

Reality Check: The FTC wants the business to change several longstanding operating conventions. Has it heard why that's a bad idea?

Financing

Why are so many restaurant chains filing for bankruptcy?

The Bottom Line: A combination of rising costs and weakening sales, and more expensive debt, has caused real problems for restaurant chains. But the industry is also really difficult.

Financing

Despite their complaints, customers keep flocking to Chipotle

The Bottom Line: The chain continued to be a juggernaut last quarter, with strong sales and traffic growth, despite frequent social media complaints about shrinkflation or other challenges.

Trending

More from our partners