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Financing

Humane Society asks the SEC to investigate McDonald’s

 By Jonathan Maze on Apr. 22, 2022

The advocacy group says the company is making misleading statements on its use of gestation crates as a fight over animal welfare intensifies.

Operations

Cava is investing $30M in a food processing facility

 By Heather Lalley on Sep. 10, 2021

The 57,000-square-foot facility in Virginia will be used to create and package dips and spreads branded under the fast-casual chain’s name to be sold in grocery stores nationwide.

Financing

For foodservice distributors, a future filled with uncertainty

By Jonathan Maze on Feb. 02, 2021

As the restaurant industry changes, the distributors that supply it face changes and a lot of complexities.

Technology

6 tech solutions for safer reopening

By Joe Guszkowski on Jun. 25, 2020

These products are designed to help operators maintain health and safety guidelines as the industry returns to service.

Financing

Peet’s Coffee buys majority stake in Revive Kombucha

Dec. 20, 2018

The coffee chain plans to expand the kombucha brand’s presence in grocers and in its shops.

Emerging Brands

The Future 50 2010

By Restaurant Business Staff on Jul. 28, 2016

Restaurant Business Magazine's annual ranking of the fastest growing small chains in America.

Golbon Announces Two New Distributor Members

By Restaurant Business Staff on Jul. 19, 2011

BOISE, ID (July 19, 2011)—Golbon, the foodservice marketing group, announced the addition of Indian Hills Meat & Poultry, effective July 1, 2011, and...

FPI Embraces More Sustainable Packaging

By Restaurant Business Staff on Oct. 13, 2011

DANVERS, MA (October 13, 2011 - Business Wire)—Fishery Products International (FPI), a leading US broadline foodservice seafood provider, announced that it...

Tommy Moloney's Meats Signs Distribution Agreement with J. Kings

By Restaurant Business Staff on Jan. 19, 2012

NEW YORK (January 19, 2012 - PRNewswire)—Tommy Moloney's Meats, the largest importer and producer of Irish meat products in the United States, has signed a...

The week in franchising, April 3, 2012

By Peter Romeo on Apr. 03, 2012

A roundup of developments affecting restaurant franchisees and franchisors.

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