Financing

Calling all restaurant finance, tax and internal audit experts

Register today for the National Restaurant Association’s Finance, Tax & Audit Expert Exchange Digital Event on Nov. 16 and 17.
Image courtesy of the National Restaurant Association

Register today for the National Restaurant Association’s  Finance, Tax & Audit Expert Exchange Digital Event on Nov. 16 and 17.

Tax savvy and expert financial management have been the lynchpins of restaurant survival during the pandemic. Find out from the FinTax community’s leading experts what you need to know to stay on top of your game in the coming months. Sign up to take part; sessions run from noon to 5 p.m. ET each day.

Session highlights:

  • Restaurant Industry 2021 and Beyond with the Association’s Hudson Riehle

When will we really see recovery and what should we expect in the interim?

  • Payroll Tax Update in a Pandemic World with Marianna Dyson & Michael Chittenden

They’ll cover key payroll tax pitfalls to consider with remote work policies, along with these policies’ employment law and benefits issues.
Also covered: ERTC, ramifications of deferred SS taxes, and considerations to weigh before adopting “instant pay” products.

  • Dyson and Chittenden return for a second session on Tip Reporting.
  • And as always, the much sought-after roundtable sessions.

See the full agenda.

Register today.

Members help make our journalism possible. Become a Restaurant Business member today and unlock exclusive benefits, including unlimited access to all of our content. Sign up here.

Multimedia

Exclusive Content

Financing

The ongoing dangers of third-party delivery

The Bottom Line: The parent company of Tender Greens, which filed for bankruptcy this week, is laying part of the blame on its heavier reliance on delivery orders.

Technology

As restaurant tech consolidates, an ode to the point solution

Tech Check: All-in-one may be all the rage, but there’s value in being a one-trick pony.

Financing

Steak and Ale comes back from the dead, 16 years later

The Bottom Line: Paul Mangiamele has vowed to bring the venerable casual-dining chain back for more than a decade. He finally fulfilled that promise. Here’s a look inside.

Trending

More from our partners