Financing

Quiznos acquired by investment firm High Bluff Capital Partners

The struggling sandwich chain’s buyer is known for working with turnaround brands.
Quiznos

Quick-service sandwich chain Quiznos, which has shuttered thousands of stores in the last 10 years, has been acquired by a San Diego-based private investment firm known for working with turnaround brands, the fast casual announced today.

Details of the transaction with High Bluff Capital Partners were not disclosed.

Susan Lintonsmith, who has led Quiznos since 2016, will remain president and CEO of the chain.

Quiznos is an “iconic brand” with room for growth, Gerry Lopez, High Bluff operating partner and executive chairman of Quiznos’ new operating company, said in a statement.

“We are excited about the acquisition,” Lopez said. “We have the commitment, industry knowledge and flexible capital to build on recent successes and drive future, sustainable growth.”

Quiznos, known for its toasted sandwiches, had some 5,000 units in 2007. The economic downturn coupled with legal battles with franchisees resulted in the chain filing for Chapter 11 protection in 2014. That same year, the 37-year-old brand shuttered more than 400 stores.

Quiznos now has just 405 U.S. units, almost all of which are franchised. Its 2017 systemwide sales of $172.4 million were down 21.7% from the previous year, according to Technomic’s latest Top 500 chain data.

Members help make our journalism possible. Become a Restaurant Business member today and unlock exclusive benefits, including unlimited access to all of our content. Sign up here.

Multimedia

Exclusive Content

Consumer Trends

Can Chipotle get its higher-income diners to stick around?

Retail watch: The fast-casual burrito chain can take some lessons from discount retailers that have also seen an influx of wealthier consumers.

Financing

McDonald's takes a victory lap on value

The Bottom Line: The fast-food giant argued that its value push helped it win over lower-income customers and it expects franchisees to maintain the company’s low-priced reputation.

Food

Sweetfin cooks up new warm bowls

Behind the Menu: The fast-casual poké concept pivoted from an all-raw menu without losing focus on flavor, scratch prep and its California-Asian pedigree.

Trending

More from our partners