Food

A closer look at Subway’s new menu

The 12 chef-created sandwiches in the chain’s Subway Series highlight complementary flavors and premium ingredients.
Photographs courtesy of Subway

Subway has changed the way customers order their sandwiches, from a build-your-own model to a menu of 12 chef-created subs.

Patrons can still customize a sandwich to their specs, but the new Subway Series selection eliminates decision paralysis and speeds execution. Most of all, the builds—developed by Senior Vice President of Culinary and Innovation Paul Fabre—layer premium ingredients and flavors that complement each other for a better eating experience.

Here’s a closer look at the 12 sandwiches in the Subway Series.

Members help make our journalism possible. Become a Restaurant Business member today and unlock exclusive benefits, including unlimited access to all of our content. Sign up here.

Multimedia

Exclusive Content

Operations

Hitting resistance elsewhere, ghost kitchens and virtual concepts find a happy home in family dining

Reality Check: Old-guard chains are finding the alternative operations to be persistently effective side hustles.

Financing

The Tijuana Flats bankruptcy highlights the dangers of menu miscues

The Bottom Line: The fast-casual chain’s problems following new menu debuts in 2021 and 2022 show that adding new items isn’t always the right idea.

Financing

Malls are quietly making a comeback

Once left for dead as shoppers moved online and then the pandemic hit, malls are regaining lost traffic. And that has been a boon for restaurant chains like Auntie Anne's, Cinnabon and Chick-fil-A.

Trending

More from our partners