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Shoney's shifts to a rotating food bar

The family-dining chain will change the culinary focus of its signature buffet on a daily basis.

Food

Taco Bell takes to the street with latest menu launch

After a successful test in October, Cheesy Street Chalupas roll out Thursday for a limited time.

The chain's ongoing menu revamp continued this week with several new items, including Avocado Toast. And fan pressure has brought both Sesame and Blueberry bagels back.

The fast-food chain’s new Fiery Menu offers five items aimed at spice seekers, with each rated according to its heat level.

The menu transformation is exceeding expectations, but the brand has been in headlines for lots of other reasons. EVP and COO Debbie Roberts takes on questions about the test of par-baked bread, dough facility closures, the data breach and more.

Nancy Kruse: RB's restaurant menu trends columnist dishes on the carrot, which is inexpensive, readily available and versatile.

The athletes also star in the chain’s latest “Unwrapped” video series. Plus, Chipotle is serving gold foil-wrapped burritos starting July 25 to kick off the Summer Olympics.

The 66-year-old family-dining chain is planning a comprehensive overhaul that extends to its menu, operations and look.

The family-dining chain is offering a bundled Dinner for 2 for $22.99, but just within the Sunshine State.

Behind the Menu: VP of Culinary Shannon Johnson introduced hand breading, a larger chicken breast and craveable flavor profiles to elevate the platform.

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