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Marketing

Buffalo Wild Wings switches back to selling wings by the numbers

The shift ends the chain’s reliance on vaguer order sizes where wing counts could vary widely.

Food

Quick-service chains go big with their menus

Taco Bell, Pizza Hut and McDonald’s have all introduced large takes on existing items.

Food

McDonald’s to start selling Big Macs with 4 patties

By Jonathan Maze on Mar. 10, 2020

The chain is debuting its Double Big Mac, with four patties, and its Little Mac, with just one.

Food

Chains aim for luck of the Irish with new menu items

By Restaurant Business Staff on Mar. 09, 2020

Many are rolling out limited-time offers tied to St. Patrick’s Day on March 17.

Food

Signs of spring start to emerge on menus

By Patricia Cobe on Mar. 03, 2020

Menu news of the week: 3.2.20

Operations

Red Robin puts 3-year timetable on addition of Donatos pizza

By Peter Romeo on Feb. 26, 2020

The co-branding effort figures large in the casual chain’s updated turnaround plan.

Food

Seafood LTOs pop up on menus

By Patricia Cobe on Feb. 25, 2020

Meatless menu items surge during Lent.

Financing

Jack in the Box hopes Tiny Tacos yield big sales

By Jonathan Maze on Feb. 20, 2020

The company said the new product, introduced a month ago, has helped it regain some of the value it lost when it raised taco prices.

Food

Restaurants spotlight bowls and breakfast

By Patricia Cobe on Feb. 17, 2020

Menu news of the week for Feb. 17, 2020

Marketing

Restaurants show their love with Valentine’s Day specials

By Patricia Cobe on Feb. 11, 2020

Menu news of the week: 2.10.20

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