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Food

How the next generation of plant-based dining is shaking up limited service

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Seattle restaurant Addo has found fresh ways to up its takeout game as the coronavirus pandemic continues.

Squads drawn from seven state agencies will work with county officials to crack down on repeat offenders. Gov. Gavin Newsom cited restaurants and bars as prime examples.

As employees begin to trickle back to the workplace, restaurants are revamping catered lunches to meet today’s demands.

Younger diners say they're more likely to visit restaurants that take steps to fight racism, according to a new report from Technomic.