Search Restaurant Business
Here are three common QSR operator questions, each of which has a very appetizing answer.
The Michigan chain, which invented the unique style of pizza, wants customers all over the country to try its pies.
The item was removed last year, but with potatoes now back on the menu there may be some hope for a comeback.
Taco Bell is bringing back its popular Quesalupa limited-time offer this week. The blend of a chalupa and a quesadilla was one of the most popular LTOs in company history in 2016.
As restaurants shift their business models, food and how we experience it is changing too.
The chain is introducing a Cajun Flounder Sandwich, but it is also testing a return of chicken nuggets.
The company, which removed the drink from its menu in 2017, is bringing it back after customers demanded it.
The sandwich chain, which has previously faced lawsuits over its bread size, is now being accused of serving tuna that isn’t actually tuna. Subway called the complaint “frivolous.”
For the first time, the government’s nutrition recommendations cover all age groups.
The move is designed to protect the chain from the volatility of the chicken wing market.
See the full ranking of the Top 100 concepts, which account for more than $1.8 billion in annual revenue, and learn how they are putting hospitality first.
Peter Romeo highlights the moments restaurateurs miss at their own peril