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Food

Top menu trends of 2017

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The five-unit chain hopes to more than quadruple its footprint over the next few years.

Korean fried chicken chain Bb.q Chicken tests nearly human-free format.

The Bottom Line: Several restaurant chains have indicated challenges with lower-income consumers as inflation has increased. But lower gas prices are making things better.

He’s spent his first months on the job asking field-level staff and even suppliers what the brand should do differently. It's resulted in an avalanche of fresh ideas.