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Patricia Cobe

Senior Editor

Articles by
Patricia Cobe

Page 14
Operations

How Table 301's restaurants hit all the right notes in Greenville, S.C.

Founder Carl Sobocinski is joined by Chef Diego Campos to share how six unique concepts combined with heartfelt hospitality keep guests coming back.

Food

Subway's footlong cookie gets a spot on permanent menu in 2024

Eager fans can have a first bite at select locations on Dec. 4, National Cookie Day.

Food

Outback riffs on two core items—steak and onions—for 'Steakmas Season' menu

The holiday lineup is all about indulgence on the food side, but beverage innovation shares equal status with culinary when it comes to menu promotions.

Food

Veggie Grill evolves the menu to keep pace with plant-based trends

Behind the Menu: Since the fast casual’s start in 2006, many new meat and dairy alternatives have come to market and consumers’ health perceptions have changed. Veggie Grill has been forced to change too.

Food

IHOP ties into 'Wonka' movie with themed LTOs

The family-dining chain launches eight menu items Monday inspired by the film’s story—and they’re not all chocolate.

Food

Wings land on Popeyes' menu nationwide in five flavors

The chicken chain is permanently introducing wings on Wednesday, adding three new variations.

Beverage

Starbucks' global locations offer unique takes on holiday beverages

From a Chestnut Praline Latte in the Caribbean to Japan’s Strawberry Merry Cream Frappuccino, stores in different parts of the world celebrate with seasonal drinks that reflect the culture.

Beverage

Nobu offers sober-curious guests tea cocktails to pair with menu

The high-end restaurant teamed with a Japanese green tea expert to build a zero-proof drink list and an additional revenue stream.

Food

Del Taco pushes the boundaries of birria

Behind the Menu: The Mexican chain developed shredded beef birria to launch in a traditional taco and quesadilla, but then chef Jeremias Aguayo gave it a decidedly Asian spin.

Consumer Trends

How consumers and restaurants are changing Thanksgiving this year

Menu prices are up. Restaurant traffic is down. And grocery inflation is easing. How will Turkey Day 2023 shape up?

Food

Golden Corral, Cracker Barrel, Maggiano's and more trot out Turkey Day specials

Taste Tracker: Restaurants bring it on for Thanksgiving, offering family meals and large feasts for carrying out or dining in.

Food

Local Kitchens' partnerships help existing restaurants grow and new ones start up

Co-founder Andrew Munday collaborates with chefs and small independents to offer unique dining experiences under one roof.

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