Subscribe to the Restaurant Business newsletter
Search Restaurant Business
Get Top 500 data: sales, units and YOY change, average unit volume, and company/franchise units, as well as Technomic’s analysis, growth forecast and more.
It’s not just drinks driving sales at coffee shops.
The family controlling JAB Holding Co. acknowledges that an earlier version of the company used slave labor during World War II and that two predecessors were guilty of unprosecuted war crimes.
Limited-time offers that stand out from the crowd can appeal to consumers.
John Butcher takes on dual roles at the 420-unit coffee chain
The retail giant hopes to come up with a shopping and entertainment center that’s viable for the times. Foodservice options figure prominently into the plan.
A first-ever Forbes ranking examines parental leave, discrimination and pay equity at American businesses.
Here's a look at JAB's acquisitions and restaurant concepts.
See which flavors and preparations are trending in seasonal cocktails, mocktails and other beverages.
Up-and-coming restaurant chains and what’s propelling their growth
Food trends and recipes to keep menus fresh
New restaurants and soon-to-open concepts worth monitoring
RB’s exclusive ranking of the highest-grossing independent restaurants
Peter Romeo highlights the moments restaurateurs miss at their own peril
These 50 ideas go beyond what’s “cool” to deliver smart, trend-forward solutions that might just serve as an inspiration for others.