Mastro's Restaurants


Fertitta includes more restaurant brands in his going-public merger deal

The resulting company will now also operate Mastro's, Vic and Anthony's, and Catchsteak.

Top 500 Chains

Mastro's Restaurants

Get Top 500 data: sales, units and YOY change, average unit volume, and company/franchise units, as well as Technomic’s analysis, growth forecast and more.

As thousands of operators flock to Phoenix for this year’s Restaurant Leadership Conference, we looked at restaurateurs who are expanding their already-successful portfolios. Here are four places to consider visiting.

Operating under the Mastro’s Steakhouse and Mastro’s Ocean Club banners, it serves steaks and seafood in an elegant setting 

More than half of the restaurant industry’s $491 billion in sales come from the Top 500 chains. And these giants grew at a modestly stronger rate, both in terms of sales and store counts, than the industry overall. Restaurant Business focused on the leading 250 performers to identify trends for our first-ever special report delivering lessons from Technomic’s annual Top 500 Chain Restaurant Report. This special package includes lessons for all operators from the largest chains by segment, menu category and more.

It operates under the Mastro’s Steakhouse and Mastro’s Ocean Club banners

The steak category grew sales by 2.9%, to $11.2 billion, and units by 0.7%, to 2,767.