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Lure guests with limited-time offers that feature ingredients and flavors in sync with the season.
Its latest funding round gives the fast-casual pizza chain plenty of cash to accomplish its goals, with a public offering possible down the line.
The fast-growing pizza chain plans to reach 1,000 locations in five years after an equity injection led by Clayton, Dubilier & Rice.
Get Top 500 data: sales, units and YOY change, average unit volume, and company/franchise units, as well as Technomic’s analysis, growth forecast and more.
The aim is getting precious space on customers’ phones for an app.
The chain’s first loyalty program lets diners donate their rewards to help fight childhood hunger.
The former Chipotle executive will lead the pizza chain’s overall marketing strategy.
The originality of these limited-time items piqued consumer interest in November.
Innovation revs up as chains compete to get diners in the door.
Amid #MeToo era, the just-released Best Workplaces for Women ranking shows restaurants lag behind other industries.
These emerging chains are the growth vehicles to watch—the ones poised to be major industry players in the coming years.
Food trends and recipes to keep menus fresh
New restaurants and soon-to-open concepts worth monitoring
RB’s exclusive ranking of the highest-grossing independent restaurants
Peter Romeo highlights the moments restaurateurs miss at their own peril
Ideas from the field you may want to borrow