That jump contributed to a 9.9 percent increase in the chain’s same-store sales during the same period, Shake Shack said.
“The Chick’n Shack is driving excitement with our current fans, as well as giving guests a new reason to try Shake Shack for the first time,” CEO Randy Garutti said on an earnings call. “By expanding our menu, we're able to give our guests yet another opportunity to come back to the Shack.”
The chain will likely expand its chicken platform in the future, Garutti noted when pressed by an analyst, adding that the chain’s culinary team is “really excited” about possible new applications for the protein.
The Chick’n Shack has been serving as the chain’s LTO for the first half of the year, Garutti said Wednesday, but it plans to introduce the Bacon Cheddar Shack as an LTO in the back half. The burger, topped with bacon and a white-cheddar sauce, will sell for $6.89.
The Chick’n Shack debuted last summer as an LTO limited to a handful of units in Brooklyn, N.Y. Garutti then noted that initial demand for the sandwich was so “overwhelming” that the three locations offering the item ran out of supply in just two days.
Members help make our journalism possible. Become a Restaurant Business member today and unlock exclusive benefits, including unlimited access to all of our content. Sign up here.