Top 100 Independents

Restaurant Business magazine ranks the top-grossing independent restaurants in America

Top 100 Independents

Lavo Italian Restaurant

Becoming a go-to pick for brunch in Las Vegas...

Top 100 Independents

Delmonico Steakhouse

Executive chef Ronnie Rainwater offers cooking and grilling tips in videos via social media...

Biggest 2015 menu addition: Singapore Mei Fun (thin rice noodles with a traditional Indian curry, vegetables, shrimp and pork)...

Wine Week means 10 wines for $20 with lunch all week...

A 22,000-square-foot celebration of the food, beverage and vibe of Nashville...

Kontosouvi (pork on a spit) was 2015’s most popular menu addition...

Chef Barry Dakake says the stylish steakhouse does up to 700 covers a night on weekends.

Business was up in 2016 thanks in part to expanding holiday and Sunday business.

An Indianapolis favorite since 1902, but modern, too: Its online store sells its famous cocktail sauce and seasonings.

Sparks has 10 different private rooms for parties and meetings.*RB estimate...

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