An expanded fish/seafood menu includes Parmesan-crusted halibut, Hokkaido sea scallops and grilled tuna.
Location | New York, N.Y. |
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Annual Sales | $17,550,313 |
Average Check | $195 |
Meals Served | 114,570 |
Total Seats | 720 |
Square Footage | 20,000 |
Website | https://www.21club.com/ |
Top 100 Year | 2018 |
*RB estimate
Sales represent previous year’s gross food and beverage sales