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7 ways restaurants can stop driving away employees

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The Bottom Line: Industry sales were surprisingly strong after a second-half surge. But sales slowed in December after the latest spike in infections.

The satellite to its Baton Rouge HQ will house finance, analytics and tech departments to help support the chain's rapid growth.

Taste Tracker: Subway and Shake Shack turn up the heat; plants take shape at Pret, Pokeworks and Wienerschnitzel; Taco Bell adds a fruity freeze; and it’s always time for chicken.

A self-avowed perpetual entrepreneur, Restaurant Leader of the Year finalist David Overton relies heavily on personal preferences and his own tastes in running what's now a multi-billion-dollar company sporting a multitude of brands.