facebook pixal
Continue to Site >>>

labor

Financing

How companies can keep their best employees in a tough market

Helen Lao, founder and CEO of ClearPath Solutions, joins the RB podcast “A Deeper Dive” to discuss issues with recruitment and retention of executives and franchisees.

Technology

Miso Robotics launches automated beverage dispenser

The machine developed in partnership with Lancer Worldwide will be able to pour and seal drinks and pass them off to staff.

Workforce

39% of restaurants couldn't pay their June rents, survey finds

By Peter Romeo on Jun. 17, 2021

They were frustrated in part by an inability to restaff as dining room reopenings presented a shot at better revenues.

Operations

California reopens with a question for restaurants on face masks

By Peter Romeo on Jun. 14, 2021

Vaccinated employees and guests no longer need to cover their faces, but how can an operator determine if they have been?

Workforce

New summer hiring report sheds light on the labor challenge from the worker’s side

By Patricia Cobe on Jun. 14, 2021

The restaurant industry’s labor shortage is a multifaceted problem, finds Snagajob survey.

Workforce

It’s tougher than ever to find summer help

By Patricia Cobe on Jun. 09, 2021

Restaurants that rely on seasonal workers are scrambling to fill jobs. In the meantime, they’re trying different tactics to make up for the labor gap.

Workforce

There are a huge number of restaurant job openings right now

By Jonathan Maze on Jun. 08, 2021

There were 1.6 million leisure and hospitality job openings in February, including restaurants, as overall openings hit record numbers.

Financing

Restaurants continued to add more jobs last month

By Jonathan Maze on Jun. 04, 2021

The industry added 186,000 jobs in May as it continues to recover from the pandemic but remains far off early 2020 levels.

Financing

How restaurants are fending off the labor shortage

By Jonathan Maze on Jun. 02, 2021

RB Editor-at-Large Peter Romeo joins the podcast "A Deeper Dive" to talk about the labor shortage, its impact on the restaurant industry and what operators are doing about it.

Workforce

Lawsuit seeks to overturn NYC restrictions on fast-food firings and layoffs

By Peter Romeo on Jun. 02, 2021

The action challenges the legality of New York's Just Cause legislation, which prevents certain restaurant employers from dismissing or cutting the hours of an employee at will.

  • Page 1