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Workforce

Feds shift immigration enforcement focus to employers

 By Peter Romeo on Oct. 13, 2021

Policing agencies have been directed to crack down on bad employers and go lighter on employees.

Workforce

ICE eases back on workplace raids

By Peter Romeo on Feb. 23, 2021

The immigration enforcement agency said it will only go after individuals who are known violators instead of raiding restaurants and other employers on the basis of assumptions.

Workforce

Restaurants figure into NYC’s new immigrant protection rules

By Peter Romeo on Sep. 30, 2019

Mocking someone for an accent or lack of proficiency in English, or even using the term “illegal alien,” is now illegal.

Workforce

ICE rounds up immigrant job ring, arrests 133 workers

By Peter Romeo on Aug. 09, 2018

The sweep targeted restaurants and other businesses in Nebraska, Minnesota and Nevada that allegedly conspired to place and exploit undocumented recruits.

Workforce

ICE actions against employers double so far this year

By Peter Romeo on May 14, 2018

Immigration officials have uncovered twice as many alleged instances of improper documentation since September as they did for the prior 12 months.

Leaves May Evolve into a Shared Burden

By Restaurant Business Staff on Jan. 12, 2007

The FMLA entitles eligible employees of covered employers up to 12 weeks of unpaid leave in a 12-month period due to their own serious medical condition that...

Race Discrimination is Not a Black and White Issue

By Restaurant Business Staff on Jun. 08, 2007

“Management should ensure that networking groups are not unlawfully discouraging the retention and promotion of other minority employees.”This year, a...

Marketing to Hispanics

By Restaurant Business Staff on Dec. 07, 2007

Hispanics are still the hot demographic all right—but as families grow more diverse marketing to them can get a little tricky.

Arizona Produce Grower Files for Bankruptcy Protection

By Restaurant Business Staff on Apr. 23, 2009

The company said changes in immigration law are partly to blame for the action that could cost its unsecured creditors millions of dollars.In its filing,...

Where are the workers?

By Restaurant Business Staff on Jun. 01, 2002

By 2010, the National Restaurant Association predicts, there will be an estimated 1.7 million new jobs in the restaurant industry—and nowhere near enough U.S. workers to fill them.

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