Obamacare Watch: The doctor is in

The cacophony of Obamacare rhetoric is long past the fever pitch. It’ll raise premiums for 65 percent of businesses! Companies will lose 2 million workers! Chicken Little has long since made the rounds. To help restaurateurs cut through the noise and discern what the Affordable Care Act may mean for their operations in real terms, the National Restaurant Association is once again holding free one-on-one consultations during the NRA Show this month in Chicago. Attendees can reserve a time slot on the NRA Show website.

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One big post-pandemic change at restaurants: More people are dining alone

The Bottom Line: As off-premises sales at restaurants have taken off over the past five years, more consumers are eating alone, and often in their cars. What is the impact on the industry?

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On Wall Street, investors bet on fast food

The Bottom Line: Restaurant stocks have taken a big hit this year, along with most of Wall Street, brought on by economic uncertainty and the threat of tariffs. Large, quick-service companies are the exception.

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In appreciation of Junior Bridgeman

The Bottom Line: The basketball star made a fortune operating Wendy’s and Chili’s restaurants and paved the way for generations of athletes to preserve their earnings.

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