Lisa Jennings
Executive Editor
Articles by
Lisa Jennings
Page 14Operations
How California's fast-food bill will impact Chipotle's menu prices
Company officials say the required wage hike next year will increase labor costs up to 3%. And that cost will be passed on to consumers.
Operations
Momofuku Ko to serve its last meal next month
Nov. 4 is to be the last day of service for the Michelin-two-star restaurant created by chef David Chang. But the group hints that something new is coming.