Peter Romeo

Editor at Large

Articles by
Peter Romeo

Page 311
Food

Menu grabbers of the month

Here are some of the more unusual products chains are touting this winter to set themselves apart.

Wingstop posts 7.9% comps for 2015

The development of 530 additional stores is underway, the franchisor says.

The matter remains in limbo because of technical concerns.

Consider these examples of how far afield some international operations are going to be novel, even if they’re flying the flag of familiar U.S. brands.

Several industry veterans were appointed to senior positions in an effort to give the company and franchised operations their own focus.

About 10 percent of the system will be trimmed.

The criminal query is unrelated to the norovirus and E.coli outbreaks of late 2015.

Restaurant Business' Director of Digital Content Peter Romeo considers some of the darker developments the industry could confront in the year ahead.

The announced departure is the highest-level management change since the franchisor announced plans to split into two companies.

A new report shows how much of the billions in sales might be diverted from foodservice.

The New Year has brought a flurry of new bargains from big chains, though you have to order a meal to get the deal.

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