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Corner Bakery

Food

9 new items freshening up spring menus

Menu launches are showcasing seasonal ingredients and innovative flavors.

Top 500 Chains

Corner Bakery Cafe

Get Top 500 data: sales, units and YOY change, average unit volume, and company/franchise units, as well as Technomic’s analysis, growth forecast and more.

New research shows that a considerable positive impact is felt by restaurants across the board, not just big marketers or operations with a hometown team in the hunt.

The changes include giving casual-dining veteran Mike Hislop a bigger role.

The transition to the second generation of Melmans took a big step forward.

Roark Capital’s chain expanded its menu with grilled flatbreads and a Pick Any Two menu

Modeled after European cafes, the bakery offers high-quality bistro fare throughout the day

While the bakery café menu category saw its total sales increase by 4% to $7.3 billion and units by 1% to 3,499, performance among the individual brands varied widely.

The arrival of spring produce is inspiring operators to toss together new entree salads.

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