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Romano's Macaroni Grill

A new playbook for kids' menus

With childhood obesity so widespread—, restaurants are beginning to take on some of the responsibility by offering healthier kids’ menus.


Move over, pumpkin … squash stars on fall menus

Last year, pumpkin lattes, pumpkin soup and pumpkin doughnuts dominated chain menus as LTOs and seasonal offerings. This year, it’s all about squash.

Even in the face of rising wages and a slow economic rebound, Top 100 independents thrive by adapting with the times and flexing their survival skills.

The longtime casual-dining veteran takes over from Mark Mednansky, who said he is retiring.

The concept from Tony Romano serves up traditional Italian-inspired fare in a casual setting

The tiered menu allows guests to choose drinks and appetizers priced at $4, $5 or $6.

On a busy night at Houston's in Manhattan, the server approaches with menus, a wine list, and something new.

In a list of the most over-the-top, unhealthy restaurant foods, the Center for Science in the Public Interest singled out some dishes that provide more...

Partner soup with a compatible sandwich, salad, or appetizer and it can turn into a profitable marriage.

Pimento cheese, Southern star of tea sandwiches and signature dish of The Masters Tournament, is moving away from its traditional home between two slices of white bread and across restaurant menus.

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