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Seasonal Soups

By Restaurant Business Staff on Dec. 18, 2008

Soups can capture the flavor of a restaurant in just one bowl. These signature winter warmers not only stimulate taste buds, they provide a blast of nutrition with every spoonful.

Jeanty at Jack’s
San Francisco, California
Tomato soup in puff pastry; $8.50

Green Street Grill
Cambridge, Massachusetts
Corn Chowder with fried local clams and bacon; $8

Corduroy
Washington, D.C.
Red Snapper Bisque; $11

Grizzly Peak
Ann Arbor, Michigan
Cheddar & Ale Soup; $4.25

Russian Tea Room
New York City
Cauliflower and Oyster Soup; $20

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