legislation

New restaurant headaches arising in legislatures

San Francisco has already passed a law to change restaurants’ labor-scheduling policies. Meanwhile, a California lawmaker wants wages doubled on certain days.

New debate on sick leave raises old questions

Proponents argue that the measure, the first statewide paid-leave mandate in the country, is too restrictive, especially when compared with the laws that followed in Massachusetts and California.

A report that attributed the exit of at least seven restaurants to a pending $15-an-hour wage misstated why the places had actually fired down their stoves.

Restaurateurs could end up paying higher fees for customers' use of debit cards.

For restaurateurs in Minnesota and Maryland, the minimum wage will depend on your sales level.

Some city officials would like to hike the minimum above the $9.50 the state has set as the new hourly limit.

The list of transgressions shows few infractions by restaurants. Across the board, most transgressions dealt more with improperly alerting employees than with denying the time off.

A report issued Monday by a mayoral task force calls for requiring the benefit from restaurateurs and other employers with at least 15 people on their payrolls.

Under a plan Hizzoner pledges to push, the minimum rate would rise to $13 next year and $15 by 2019.

A new city ordinance could restrict grilling methods for barbecue restaurants close to residential areas in the Texas city.

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