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Sweets, sips and toasty sandwiches are the top menu choices.
The pandemic has slowed R&D, but chains are luring consumers with meal deals.
While full-service and fast-casual concepts focus on takeout and delivery meals, drive-thrus are trying to lure customers with new items.
Menu items featuring cheese, meat and potatoes rank high this fall.
These limited-time offers are differentiating the menu at restaurant chains.
Consumers gave high marks to these limited-time offers on chain menus.