Financing

How your restaurant sales and profits compare to competitors' and what you can do to improve financial performance

Financing

How Snooze, an A.M. Eatery perfected day drinking

In this week’s episode of "A Deeper Dive," Snooze CEO David Birzon discusses how a full bar spiced up the breakfast daypart.

Financing

Are discounts losing their allure?

Del Taco, McDonald’s and Burger King results suggest that it takes more than cheap offers to get customers, says RB’s The Bottom Line.

The preliminary results suggest the brand’s comeback strategy is working.

The company’s revenue and profit growth impressed investors, and its stock rose 6%.

Food remains the top spending category for teenage consumers, according to a Piper Jaffray survey.

The U.S. restaurant industry is saturated, and here’s why, says RB’s The Bottom Line.

The founder threatened further action if the company doesn't drop the provision keeping him from buying more shares.

The Neapolitan concept looks to grow.

The company’s board realized it had little choice but to take a $300 million buyout offer, says RB’s The Bottom Line.

The coffee giant is also restructuring its overseas support network to accommodate a greater reliance on licensing.

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