Mario Cernadas joins Roy’s Restaurant as COO

roys restaurant logo

Roy’s Restaurant has named Mario Cernadas COO, the 28-unit seafood concept said Thursday.

Cernadas had previously served as COO at RMH Franchise Holdings, the second-largest Applebee’s franchisee, where he oversaw acquisitions and franchise growth. Prior to that post, he served as CEO of Marwin Management Group, which operates the CiCi’s Pizza concept, and held leadership roles at Texas Land and Cattle, Tony Roma’s, Bennigan’s and Applebee’s.  

“As we accelerate and prepare Roy’s for the future, we are honored to have Mario join the Roy’s Ohana, leading day-to-day operations and ensuring a strengthened connection with each of our guests,” said Sunil Dharod, CEO of SSCP Management and owner of OS Pacific, which owns and operates 20 Roy’s locations. “Mario’s natural leadership abilities and vast knowledge of the restaurant industry made him an attractive candidate, and having him onboard will only complement the acceleration and transformation of our business.”

Members help make our journalism possible. Become a Restaurant Business member today and unlock exclusive benefits, including unlimited access to all of our content. Sign up here.

Multimedia

Exclusive Content

Financing

The unfortunate demise of Smokey Bones

The Bottom Line: The barbecue chain officially shut down amid the bankruptcy of parent company Fat Brands. But its doom was assured when the brand operator bought the chain.

Marketing

Chefs are hosting themed collab dinners to amplify impact

Independent restaurants join forces to showcase their culinary chops and educate new and established guests. The unique experiences build business and fans.

Financing

KFC U.S. same-store sales disappear from Yum Brands’ earnings report

The Bottom Line: The restaurant chain operator has increasingly kept its attention focused on Taco Bell and KFC international. But its most recent report stopped breaking out U.S. same-store sales results.

Trending

More from our partners