The meal kit industry—valued at approximately $1.5 billion, according to Technomic's 2016 Takeout & Off-Premise Consumer Trend Report, powered by Ignite—has set its crosshairs on dining dollars. Of those consumers who say they may consider a meal subscription service like Blue Apron and HelloFresh, 47% would reduce restaurant takeout and delivery spending if they subscribed, per Technomic.
To combat the rising tide, operators are switching up group dining options, offering their own versions of meal kits (and in some cases, using that very same terminology in the meals’ promotion). Here are some of the latest bundled family options for takeout, delivery and dine-in.