Heather Lalley

Managing editor

Articles by
Heather Lalley

Page 54
Food

Shake Shack adds avocado and bacon to its menu

Avocado is here to stay, but the Niman Ranch bacon is only available until June 30.

Emerging Brands

5 things to know about: Bluestone Lane

Australian-inspired coffee concept Bluestone Lane is plotting its post-pandemic growth.

Chipotle Mexican Grill CEO Brian Niccol made $38 million in 2020, his most since joining the brand in 2018.

Abdul Popal, a former Burgerim franchisee, is hoping to franchise his new iniBurger concept and said it will be run much differently than the disgraced burger brand.

The 60-unit fast-casual chain says the hiring of three industry executives, “the big three,” will position the concept for growth.

Cicis Pizza, which is newly emerged from bankruptcy protection, sees a big future in off-premise sales while retaining its buffet roots.

Around the country, pandemic-weary restaurants and bars are offering freebies and deals to customers who have gotten their COVID shots.

Chipotle Mexican Grill has invested in a robotics company that operates a fleet of self-driving delivery vehicles.

How the pandemic is reshaping the expansion plans for growing fast-casual chain Mendocino Farms.

Pokeworks has hired a chief operating officer, chief marketing officer and chief development officer as it readies for continued growth.

Chipotle Mexican Grill said it intends to open eight now restaurants in Canada this year, the first locations in the country since 2018.

The owners of Roots Chicken Shak are looking to create a franchise model geared toward women and minority entrepreneurs.

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