Peter Romeo

Editor at Large

Articles by
Peter Romeo

Page 147
Operations

Surge in Olive Garden’s to-go volume holds unit sales slide to 44.8%

The Darden Restaurants chain is now generating takeout and delivery sales at an annualized rate of $2.8 million per store.

Financing

Restaurants press Congress for $240B in industry-specific aid

The grants would be part of the National Restaurant Association’s Blueprint for Recovery, a direct-payment program that would be in addition to restarting the Paycheck Protection Program.

The private-equity firm, which owns Arby's and Buffalo Wild Wings, has acquired 200,000 shares of preferred stock for $200 million.

Operators say the process was an ordeal, and the terms may yield less assistance than was intended.

The White House’s plan for restarting the economy calls for reactivating dine-in service in three phases, with safety checks before each.

The company said it is furloughing corporate employees but did not reveal how many.

The SBA says it has stopped accepting PPP applications. Restaurants that applied for the agency’s other COVID-19-related relief loans will be processed on a first-come, first-served basis.

None of the Outback parent’s 90,000 employees have been laid off because of the COVID-19 crisis. Comps are down 31%.

The relief funds have flowed to operations such as Ruth’s Chris and Potbelly.

Branching into retail has brought its own set of challenges.

Nearly two dozen industry representatives, from chain CEOs to owner-operators and suppliers, will serve as a sounding board.

The 35 shuttered units were mostly mall locations, the company said.

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