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Dave Pickens, a former president of Olive Garden, will also serve as COO.
The two casual Italian brands will be the nucleus for a new company run by the former Olive Garden chief, with financial backing from Brazil-based GP Investments.
The two-concept Italian operation says its pending acquisition by a Swiss private-equity group is a better deal.
The owner of Bravo Cucina Italiana and Brio Tuscan Grille will be acquired in an all-cash deal.
The founder of Planet Hollywood is now an activist investor in the casual-dining operator, The Bottom Line says.
Consumers reveal which chain limited-time offers they are most likely to purchase based on name and description.
This week's most arresting restaurant developments seemed to come in groups, raising the risk of neck injury for the keen observer. Here's a painless review of the head-spinning moments you may have missed.
The sister concept of Brio Tuscan Grille serves Italian-inspired fare from its exhibition kitchen
This sister concept to Brio Tuscan Grille pairs Tuscan-style Italian fare with white tablecloth service
Up-and-coming restaurant chains and what’s propelling their growth
Food trends and recipes to keep menus fresh
New restaurants and soon-to-open concepts worth monitoring
RB’s exclusive ranking of the highest-grossing independent restaurants
Peter Romeo highlights the moments restaurateurs miss at their own peril
These 50 ideas go beyond what’s “cool” to deliver smart, trend-forward solutions that might just serve as an inspiration for others.