Houlihan's

Consumer Trends

Attracting snackers to full service

Dedicated snack menus are on the rise in casual dining to capture anytime eaters.

Marketing

6 ways restaurants aim to up traffic around Thanksgiving

See what deals operators are unloading for the big feast.

The consent agreement settles a three-year action brought by the Department of Labor.

Surprising skewered foods bring Instagram-worthy delight.

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