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O'Charley's

Leadership

How the pandemic sharpened the hearing of O’Charley’s Craig Barber

The casual-dining chain was already pursuing initiatives that would help during the crisis, but communications needed to deepen.

Leadership

Parent of O’Charley’s gets a new CFO

Kurt Schnaubelt joins the diversified restaurant company from a consulting firm.

Leadership

Marc Buehler named president of CraftWorks group

By Peter Romeo on Jun. 27, 2019

The casual-dining veteran's new employer, CraftWorks Holdings, operates nearly 400 full-service restaurants in total, including Logan’s Roadhouse.

Top 500 Chains

O'Charley's

May 03, 2019

Get Top 500 data: sales, units and YOY change, average unit volume, and company/franchise units, as well as Technomic’s analysis, growth forecast and more.

Workforce

Court clears the way for servers to sue for full minimum wage

By Peter Romeo on Sep. 19, 2018

The decision could require restaurants to forego the tip credit for side work and untipped activities.

Food

Forget ice cream—full-service restaurant chains are betting on burgers this summer

By Peter Romeo on Jul. 31, 2018

A parade of concepts have embraced the staple as their big customer lure.

Top 500 Chains

O’Charley’s

Jun. 19, 2018

National Restaurant Association Accepting Nominations for the Inaugural Operator Innovations Awards

By Restaurant Business Staff on Jan. 12, 2012

CHICAGO (January 12, 2012)— Innovation drives progress in the restaurant and foodservice industry, fueling customer satisfaction and profitability. The...

Consumer Trends

Top chains by menu segment for 2017

By Restaurant Business Staff on Jan. 17, 2017

Chains ranking highest in their competitive set deliver more than just good food. They’re winning in all aspects of the dining experience, from service to convenience.

O'Charley's

Jun. 11, 2017

Varied-menu concept from American Blue Ribbon Holdings attracting value-conscious diners

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