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Pizza Ranch

Financing

Bertucci’s customer favorites spark 30th birthday specials

 By Patricia Cobe on Dec. 01, 2011

The Northborough, Massachusetts-based Bertucci’s, founded in 1981, is currently celebrating its 30th birthday with a limited-time menu that revisits comfort food classics.

Harlem Papa John's workers to split $2.1M awarded after franchisee underpaid them: Schneiderman

 Mar. 06, 2015

The operator was accused of underpaying because drivers allegedly performed tasks for which they could not earn tips.

Domino’s expands custom delivery car fleet

By Kelsey Squire on May 16, 2016

The chain plans to bulk up the presence of its DXP vehicles this summer.

January 2012 Idea Index

By Restaurant Business Staff on Jan. 01, 2012

Great ideas we've seen from the restaurant industry.

Wingstop to become first Roark restaurant brand to go public

By Peter Romeo on May 06, 2015

The chicken-wings brand, one of 14 restaurant franchisors in Roark’s portfolio, is expected to generate at least $86 million.

8 trends that shaped the restaurant industry this year

By Kelsey Squire on Dec. 26, 2016

A look at the burger wars, no-tipping tests and sales slumps 2016 ushered in.

Technology

How Domino's avoided Super Bowl fumbles

By Peter Romeo on Feb. 15, 2012

The three hours leading into the Super Bowl is the busiest time of the year for the chain, by a blowout margin. Rob Crookston, franchisee of the Roslyn Heights store, will see business soar even in that unit, which is roughly the size of a single-car garage.

GPS Hospitality acquires 60 Burger King franchises

By Kelsey Squire on Jul. 22, 2015

The Atlanta-based franchisee now operates nearly 200 units of the burger chain.

Pizza Ranch

Jun. 11, 2017

Family-friendly chain offering customizable and signature pizzas as well as an expansive daily buffet

The steady rise of Fox's Pizza Den

By Restaurant Business Staff on Jan. 14, 2005

With just $500, a rented storeroom and a few pieces of used equipment, Jim Fox opened his first pizza shop in Pitcairn, PA.

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