Red Mango


16 Handles, Red Mango Cafe make brand tweaks

The New York-based 16 Handles moves to Florida with new prototype, and Red Mango expands food offerings at the cafe concept.


Red Mango parent names Sherif Mityas president

Mityas, who has been an operating partner with JAMCO, the majority stakeholder of parent company BRIX, is expanding his duties following the group’s acquisition of Friendly’s Restaurants last year.

(April 8, 2010)— Ten fruitand flavor pairings appear on Dole's foodservice Web site, meant to give chefs and restaurant operators ideasto inspire their own...

Inspired by the diversity of Asian ingredients, Chef Alex Diestra has reinvented pan-Asian cuisine at Saucebox in Portland, Ore. Diestra infuses dishes with distinctive combinations of flavors from the Philippines, China, Thailand and Burma, in addition to other Asian countries.

Colorful food is real food that has to be washed, scrubbed, and peeled. Its color adds to its flavor, contrast and nutritional value. In addition, it looks good on the plate and lends itself to imaginative presentations that will stimulate the appetite—and not the waistline.

Pairing ethnic beverages with global menus appeals to customers' more adventurous palates. Check out the latest beverage trends.

Saying goodnight to guests with desserts like cream puffs and profiteroles will have them dreaming about coming back every night.

MONTEREY, CA (August 10, 2010)—PRO*ACT, America's leading fresh produce supplier to the foodservice industry, has been named supplier of fresh fruit for...

Every TV will be tuned to the Discovery Channel’s Shark Week programming, part of a promotion that also includes a Shark Week menu.

Foodservice suppliers provide a look at products designed to make an operator’s job easier.

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