concepts

Consumer Trends

Former Legal Sea Foods CEO Roger Berkowitz tries e-commerce

By Peter Romeo on Mar. 20, 2023

The son of the chain's founder has launched a direct-to-consumer online seafood market called Roger’s Fish Co.

Leadership

Mr. Beef's Joe Zucchero dies at age 69

By Peter Romeo on Mar. 06, 2023

Zucchero founded Mr. Beef sandwich shop, a Chicago cult favorite and the inspiration for the hit TV show "The Bear."

Operations

Will Chipotle's new concept be the one that gets traction?

By Restaurant Business Staff on Feb. 14, 2023

Restaurant Rewind: Earlier diversification attempts have been short-lived. Here’s what went wrong in those efforts.

Operations

Denny's embraces new ways of broadening its customer base

By Peter Romeo on Feb. 14, 2023

The diner chain is trying a number of initiatives to keep its core business fresh and growing. Meanwhile, its parent is getting ready to expand Keke's.

Marketing

How Steak and Ale and Red Lobster invented casual dining

By Restaurant Business Staff on Jan. 31, 2023

Restaurant Rewind: The graybeards are planning comebacks. Here’s how they changed the game 60 years ago.

Operations

How supper clubs are keeping the past alive

By Peter Romeo on Dec. 13, 2022

Restaurant Rewind: A true Midwestern peculiarity, establishments that grew out of speakeasies and roadhouses are still going strong. Mix yourself an old fashioned and find out why.

Operations