franchising

Operations

Modern Market Eatery launches first drive-thru as parent company continues investments in franchising growth path

Sister brand Qdoba to see remodels and new digital menu boards as Modern Restaurant Concepts refinances debt.

Operations

Founder of Slater's 50/50 grows 'plug-and-play' portfolio

Being opportunistic with real estate requires flexibility with finding the right concept, contends Scott Slater. Is the ability to swap out brands a solution?

The National Labor Relations Board has announced that it will hold off on enforcement of the controversial standard until Feb. 26.

The Bottom Line: Remodel requirements can be vital for brands to generate sales. But they can create financial problems for franchisees when not done right.

This latest move in a series of deals will refranchise nine corporate locations and add another 13 new franchised units in Washington state.

The Bottom Line: The fast-food chain introduced the product in August and, according to its largest franchisee, the product has sold well. But it’s also simple to operate.

SouthRock Capital, a major food and beverage operator in the country, had its master franchise agreement with Subway terminated after less than a year and lost its license to operate Starbucks.

The 1,000-unit operator said sales and traffic were better than expected and margins increased by 530 basis points. And its stock took off.

The Bottom Line: The CEOs of the franchise giants decried the NLRB’s joint employer ruling but said that their brands have the strength to overcome them, anyway.

The rechristening is simultaneous with the purchase of 37 franchised Planet Fitness gyms.

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