legislation

Financing

6 ways restaurants could benefit from Trump’s tax plan

Although economists are still assessing the implications of the proposal, certain provisions are clear wins for restaurants.

The case for immigration reform

Facing a shallow labor pool and stepped-up enforcement by the Feds, the restaurant industry is putting pressure on lawmakers to ramp up immigration reform. And change may be closer than you think.

A bill already approved by the state senate would limit franchisors’ grounds for terminating franchisees.

A ballot initiative would overturn a requirement that beer or wine can only be sold to patrons who buy food.

A state law prohibits municipalities from setting their own rates but that hasn’t stopped proponents of a so-called living wage from setting their sites on the biggest city.

Now, at last, the Food and Drug Administration has released final menu-labeling rules for chains, and operators have a year to fall in line.

The measure would look at who deserves overtime and other wage-payment situations that have landed restaurants in lawsuits.

The changes would provide slightly more leeway for compliance and protection against civil suits.

It’s rare to hear of dog owners rising up in protest when an business posts a “No dogs” sign on the door. But when the sign says “No guns,” restaurateurs are finding themselves under fire.

Gov. Jerry Brown has signed a law lifting a ban on pets on eatery patios. Individual businesses still have the final say about whether to let dogs join human diners or not.

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