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LTOs

Food

How Craveworthy Brands' head chef oversees menu development for 14 different concepts

 By Patricia Cobe on May 30, 2024

How does VP of Culinary and Supply Chain Becca McIntyre handle research and development for 14 diverse concepts? By varying menu strategies to fit each brand's goals and customers.

Food

The biggest Cheez-It ever comes to Taco Bell's menu

 By Patricia Cobe on May 30, 2024

A cracker 16 times larger than the original goes into a new Crunchwrap Supreme and Tostada.

Food

KFC goes portable and poppable to grab the snacking generation

By Patricia Cobe on May 28, 2024

Behind the Menu: Bite-size Apple Pie Poppers, created to target customers' sweet spot, lend themselves to line extensions to expand the chain’s snack selections.

Food

Summer flavors sizzle at Smoothie King, Jamba and Golden Corral

By Patricia Cobe on May 22, 2024

Taste Tracker: Portillo’s and Malnati’s go deep; Starbird and Mendocino Farms showcase street corn; Cava taps guests for R&D while Dolly Parton collabs with Krispy Kreme; and it’s all about burgers on May 28.

Beverage

Taste Tracker: Starbucks, Tim Horton's and Whataburger refresh beverage menus

By Patricia Cobe on May 12, 2024

The heat is on at Cracker Barrel and Dog Haus; summer means shrimp at Modern Market; BJ’s takes flight with sangria; and more menu news of the week.

Food

Burger King launches a new dessert to celebrate its 70th birthday

By Patricia Cobe on May 08, 2024

The Birthday Pie Slice comes to the menu Monday, and the party continues through June with special birthday deals.

Marketing

IHOP's latest menu launch ties into new movie 'IF'

By Patricia Cobe on May 06, 2024

The chain's culinary team brings the film’s animated magical characters to life in eight food and drink items.

Food

LTOs at Cinnabon, &pizza and Ruby Slipper explode with flavor

By Patricia Cobe on May 06, 2024

Taste Tracker: Moms are in the spotlight at Maggiano’s, Polly’s Pies and Firebirds; Culver’s, Sonic and IHOP get fruity; Wayback and Togo’s enhance and revamp; and more menu news of the week.

Marketing

Amid the Zoodles and low-carb linguine, Noodles & Company finds what people want is steak

By Lisa Jennings on May 06, 2024

The fast-casual chain has run out of Steak Stroganoff after selling 110,000 bowls in the first two weeks. But don't worry, the LTO is coming back.

Food

Qdoba, Bob Evans and Taco Bell ready their menus for May

By Patricia Cobe on Apr. 29, 2024

Taste Tracker: Lucille’s Smokehouse cooks up BBQ feasts; baked falafel comes to Taziki’s; borracho beans return to Fuzzy’s; Panera celebrates Derby Day and Jimmy John’s has a gift for moms.

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