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packaging

Marketing

Burger King will test reusable containers in the U.S. next year

The burger chain will test reusable containers in New York, Portland and Tokyo through the packaging provider Loop.

Operations

Meeting consumers’ food safety demands in a post-pandemic world

The COVID-19 pandemic has raised consumers’ awareness of health and safety, especially in public places, in unprecedented ways.

As restaurant food delivery services continue to transform the way people receive their meals, it is imperative for owners to ensure customer safety—and it’s also just good business.

The law would also eliminate the use of foam-type drink cups as of 2022.

Natha Dempsey will move up from VP to take the leadership role.

In addition to warm beverages abound, mobility can be a key component of a successful fall drink offering.

She will exit the presidency this fall for a corporate job.

Two “green” stores slated for Canada will feature wood-fiber cup lids that need no straw, along with wooden utensils.

Prime Minister Trudeau says his government will also work with the provinces to require a cleanup of plastic litter by restaurants and other users of nonbiodegradable packaging.

The chain is testing a new recyclable cup to replace foam, which many believe could help locations in the South regain some lost drink traffic, says RB’s The Bottom Line.

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