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Operations

A look inside Subway's $80M refresh

 By Jonathan Maze on Aug. 02, 2018

The company and some of its vendors are funding a refresh expected to be complete by next summer.

Financing

Pizza Hut and Taco Bell look to improve their sales growth

 By Jonathan Maze on Aug. 02, 2018

Two of Yum Brands’ three concepts report disappointing sales amid intense price competition.

Operations

Feds round up hacker group that preyed on restaurants

By Peter Romeo on Aug. 02, 2018

The criminal enterprise is believed to have swiped credit card information for 15 million consumers.

Financing

Tim Hortons hopes Breakfast Anytime can lift its sales

By Jonathan Maze on Aug. 01, 2018

The company is also working to improve relations with operators in a bid to lift its sales in Canada.

Financing

Chipotle has its best summer sales day ever

By Jonathan Maze on Aug. 01, 2018

Digital orders surge nearly 60% thanks to a free guacamole offer.

Operations

Firehouse Subs’ Don Fox on the impact of the takeout trend

By Jonathan Maze on Aug. 01, 2018

The CEO of the sandwich chain talks about how consumers have changed the company.

Operations

More than 500 people now say they got sick at Chipotle

By Jonathan Maze on Aug. 01, 2018

The number increased dramatically after initial reports of a possible outbreak over the weekend.

Financing

Applebee’s turnaround gains traction in Q2

By Peter Romeo on Aug. 01, 2018

The casual giant generated a 5.7% comp gain, but closed 30 stores.

Financing

Chipotle closes an Ohio restaurant amid food scare

By Jonathan Maze on Jul. 31, 2018

The company’s stock fell 7% after people reported getting sick at a location in a Columbus suburb. The restaurant was set to reopen Tuesday.

Food

Forget ice cream—full-service restaurant chains are betting on burgers this summer

By Peter Romeo on Jul. 31, 2018

A parade of concepts have embraced the staple as their big customer lure.

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