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Glazier Foods Honored with 2012 PaceSetter Award

By Restaurant Business Staff on Nov. 12, 2012

LAWRENCEVILLE, NJ (November 12, 2012 - PRWeb)—1WorldSync announced it honored Houston-based distributor Glazier Foods Company with the 1WorldSync 2012...

Technology

iPad POS systems out in full force

 By Joann Whitcher on Nov. 14, 2012

It’s not quite an avalanche, but iPad point of sale software is unfurling out into the marketplace at a heightened pace. Touting wireless connectivity, anywhere, anytime access and quick response to menu and room changes, the field is crowded with options, as newcomers to the market, like Lavu and Breadcrumb, join more established POS vendors like Micros, Revel Systems and Aloha.

Technology

A GPS for locating tables

By Amanda Kooser on Nov. 14, 2012

David Jones operates five Blazing Onion locations, but only one has achieved a coveted four-star average review on Yelp.

McLane Enters Distribution Agreement With Buffalo Wild Wings

By Restaurant Business Staff on Nov. 16, 2012

CARROLLTON, TX (November 16, 2012)—McLane Foodservice, a division of McLane Company Inc, has entered into a distribution services agreement with...

Meet the chef: Aaron Bashy

By Restaurant Business Staff on Nov. 20, 2012

Seasonal and local ingredients are the foundation of the classic American cooking of The Water Club, a fine dining restaurant in New York City.

Lessons from the first year of ShopHouse, the "Asian Chipotle"

By Restaurant Business Staff on Dec. 01, 2012

The fast-casual industry buzz is all about how the “Chipotle effect” has propelled this segment into super growth mode. But few have felt the effect as keenly as Chipotle’s own culinary manager Nate Appleman and director of concept development Tim Wildin.

Delaware North Joins Greener Fields Together

By Restaurant Business Staff on Dec. 04, 2012

BUFFALO, NY and MONTEREY, CA (December 4, 2012)—Delaware North Companies has signed an agreement to become the first major hospitality and foodservice...

Ginsberg's Awarded 2011 Foodservice Distributor of the Year by Unipro

By Restaurant Business Staff on Dec. 07, 2012

HUDSON, NY (December 7, 2012)—Unipro Foodservice, Inc. recently awarded Ginsberg's Foods Foodservice Distributor of the Year.Principal and Executive Vice...

Fast-casual restaurants add drive-thru service

By Joan M. Lang on Dec. 31, 2012

Established players in the fast-casual sector want to emulate QSRs in one critical area: stay-in-your-car convenience.

Cashing in on quality coffee

By Thomas Henry Strenk on Dec. 31, 2012

Quick service chains are cashing in on coffee. McCafe espresso-based beverages account for a substantial portion of McDonald’s revenues. The chain also sells packaged coffee in Canadian stores and may offer bags of McCafe Premium Roast in the U.S. For its part, Wendy’s upgraded its coffee program last year with the Redhead Roasters line and Burger King has partnered with Seattle’s Best Coffee.

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