seafood

Food

How to eat sushi

A visit to the newest Sushi by Bou is a reminder of proper etiquette.

Financing

Red Lobster's comeback has yet to materialize

Sales at the seafood chain declined last year, data shows, and it’s dealing with some of the same challenges that led to its bankruptcy. Ownership says it's still committed to the turnaround effort.

After years of steep same-store sales declines at the upscale Asian chain, parent company The One Group will convert five of them into Benihana or STK.

The casual-dining seafood chain is also offering a selection of meals under $20 as it looks to reintroduce itself to customers following last year’s bankruptcy filing.

With modification requests from so many diners, the Boston-based casual-dining chain decided to embrace customization through a mix-and-match format.

As the market leader closes restaurants across the country, innovative upstarts, steakhouses and even grocers could be in line to benefit. But can anyone unseat the king?

A lawsuit alleges that the seafood chain did not give staff enough notice before closing nearly 100 restaurants last month.

The 570-unit seafood chain already closed nearly 100 locations before filing for bankruptcy in May. But it may have to close others if it can't get better terms on lease payments.

As it heads for bankruptcy and a probable sale, the seafood restaurant chain laid out a turnaround strategy that includes tech upgrades and more “sensible” menu promotions.

The wave of at least 99 closures across the country comes as the seafood chain is reportedly planning to file for bankruptcy.

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